Toffee Bars

Ingredients

1-1/2 cups Namaste Perfect Flour Blend or Namaste Organic Perfect Flour Blend
3/4 cup brown sugar (packed)
2/3 cup butter or margarine - softened
1 tsp vanilla
2 egg yolks
2 egg whites
1 cup chopped walnuts (optional)

Directions

  1. Heat oven to 350° F.
  2. In a large bowl, mix all ingredients (except egg whites and walnuts) together.
  3. Grease 8" x 8" pan or line with parchment paper. Press mixture into pan.
  4. In a small bowl, lightly beat egg whites. Spread over top of batter, then spread nuts, if using.
  5. Bake for 28-30 minutes.
  6. Cut immediately into squares. Remove from pan when cool.

Variations

  • May drizzle with chocolate syrup or melted chocolate chips when cool for an extra chocolate punch.