On it's own, this cookie will taste like your favorite sugar cookie. Or get creative and add dried apricots and macadamia nuts, chocolate chips or peanut butter chips, or any combination that pleases your palate! Makes fabulous snickerdoodles! See recipe on the box.
Cane sugar, sweet brown rice flour, tapioca starch, brown rice flour, arrowroot powder, sorghum flour, xanthan gum, cream of tartar, baking soda, salt.
Just add eggs, butter or margarine and shortening.
Size: 20 oz. mix
Yield: One mix makes approximately 24 cookies.